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buffalo chicken salad

(1 rating)
Cathycooks2 avatar
Recipe by
Cathy Jacobsen
@Cathycooks2
Ramsey, MN

This is a wonderful salad if you love Buffalo Chicken. Much healthier than deep fried wings this salad is easy to put together in just a few minutes and the flavors are amazing.

►
(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For buffalo chicken salad

  • 2 lg
    boneless chicken breasts cut in strips
  • 1 Tbsp
    olive oil
  • 1/2 c
    franks red hot sauce
  • 2 Tbsp
    butter
  • 4 c
    leafy greens or romaine lettuce
  • 1/2 sm
    red onion sliced in half rounds
  • 1 md
    carrot grated
  • 2 stalk
    celery
  • 1 c
    cheddar cheese grated
  • bleu cheese dressing

How To Make buffalo chicken salad

  • 1
    Cut chicken breasts into strips, season with salt and pepper and add to heated olive oil in a large saute pan. Cook until no longer pink - about 2-3 min per side.
  • 2
    Add the hot sauce and butter. Cook for about 5 min to reduce sauce.
  • 3
    Meanwhile wash the greens or lettuce and arrange on plate, scatter the onion, carrot, celery and cheese on the lettuce. Add hot chicken pieces and drizzle with bleu cheese dressing.
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