BRENDA'S FAMOUS ALFREDO RECIPE

brenda sotomayor

By
@pinkablink

While living in San Diego, Ca., I was lucky enough to live next door to a 5 star chef...he shared many wonderful recipes with me...this is one we love and use often...enjoy!


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Comments:

Serves:

4

Prep:

10 Min

Cook:

15 Min

Ingredients

1/2 c
butter, cold
3/4 c
cream cheese
3/4 c
half and half
PINCH
garlic salt
lemon pepper to taste
1 pkg
dry fettuccine pasta

Directions Step-By-Step

1
Place pasta in a large pot of lightly salted boiling water. Cook until tender, about 8 minutes. Drain.
2
Combine the butter, cream cheese, and half and half in a saucepan. Season with garlic salt and lemon pepper. Bring to a low boil over medium-low heat. Cook, stirring, until thickened slightly. Serve over 12 ounces of pasta.
3
*ADD MORE HALF AND HALF TO THIN IF NEEDED.
*ADD SHREDDED ROASTER CHICKEN FOR CHICKEN ALFREDO.

About this Recipe

Course/Dish: Chicken, Pasta
Regional Style: Italian
Hashtag: #Alfredo