Patty's StoryMy husband I kept ordering something like this at a local restraunt. I decided to go home and try to make it myself. Its pretty easy and quick and now we no longer have to go to the restraunt to get it.
boneless skinless chicken
yellow rice (family size)
cheddar cheese, shredded
1Heat oil in skillet. Cover chicken with blackened seasoning and fry chicken until it reaches internal temperature of 170 degrees.
2Make rice according to package instructions and season with salt and pepper. Heat canned black beans with salt and pepper.
3When all complete assemble bowls. Rice, black beans, and chicken. Top with cheese, onions, and sour cream.
Betty Hamilton 24Betty - Feb 5, 2012
Hi Patty, This sounds just wonderful. I think I will have to make it this week. Thanks and bless you.
Debbie Pentecost Batey dee1 - Feb 5, 2012
This sounds so Good! Can't wait to try this ,Thanks for sharing,can't wait to try this !!
Patty McNally pmcnally - Feb 5, 2012
I hope you enjoy!!!