Blackened Chicken Rice Bowl
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| Recipe Rating: | |
| Category: | Chicken |
| Serves: | 4-6 |
| Cook Time: |
Ingredients
| 2 lb | boneless skinless chicken |
| peanut oil | |
| blackened seasoning | |
| 1 pkg | yellow rice (family size) |
| 2 can(s) | black beans |
| cheddar cheese, shredded | |
| chopped onion | |
| sour cream |
Pinched by Juanitac, and 26 more.
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Patty McNallyLightly SaltedClearwater, FL (pop. 107,685)pmcnallyMember Since Jul 2011Patty's Notes:
My husband I kept ordering something like this at a local restraunt. I decided to go home and try to make it myself. Its pretty easy and quick and now we no longer have to go to the restraunt to get it.
Directions
Heat oil in skillet. Cover chicken with blackened seasoning and fry chicken until it reaches internal temperature of 170 degrees.Make rice according to package instructions and season with salt and pepper. Heat canned black beans with salt and pepper.When all complete assemble bowls. Rice, black beans, and chicken. Top with cheese, onions, and sour cream.
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