Best-Ever Chicken Pot Pie

Lea Ann

By
@Aquatic_Meadow

This is a delicious recipe that I got from a friend years ago. Its my families all time favorite dinner.
Cooking the chicken is included in the Prep time.


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Comments:

Serves:

4-6

Prep:

1 Hr

Cook:

35 Min

Ingredients

1 medium
chicken
2 can(s)
cream of potato soup (undiluted)
1 can(s)
mixed vegetables
1 c
milk
1 tsp
black pepper
1 tsp
thyme
1 pkg
pillsbury rolled pie crust (2 per pkg)

Directions Step-By-Step

1
Cook chicken on stove top, until done.
2
After chicken is removed from broth, cool and debone.
3
Mix all ingredients with deboned chicken.
4
Press pie crust into pie pan, add chicken mixture to crust and apply top crust and press edges, add a slit to middle of pie crust.
5
Place Pot Pie in preheated oven at 350 degrees for 35 minutes.

About this Recipe

Course/Dish: Chicken, Savory Pies