bbq chicken sauce
(1 rating)
Last night I tried Pioneer Woman's BBQ sauce with chicken wings(she used chickie legs) and I give it a high 5! It made about 2 cups of sauce and I only used 1/2 of it as I was cooking for 2 and the balance went in the freezer for next time I get ready for some good ol southern shredded pork bbq sammies I have the sauce ready.. This is the picture of leftovers for tonights supper.
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(1 rating)
Ingredients For bbq chicken sauce
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chicken thighs, legs etc you are going to bbq
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1 Tbspcanola oil
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1/4 cor more to your liking diced onions
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2 cloveminced garlic
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1 ccatsup
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1/4 cbrown sugar
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4 Tbspvinegar
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1 Tbspworshereshire sauce
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1/3 cmolasses
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4 Tbspadobe chipole peppers in sauce
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dashsalt
How To Make bbq chicken sauce
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1Pre heat oven to 425*
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2Place chicken on a rack in oven to roast for 20 minutes.
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3While chicken parts are roasting .. heat oil in a saucepan on medium low heat and then add onion and minced garlic.. cook 5 minutes then reduce heat to low and add remaining ingredients and simmer while chicken parts are roasting.
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4After 20 minutes check your chicken and then broil for 5 minutes.
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5Remove chicken and reduce oven heat to 350.
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6Dip chicken into the bbq sauce and return to oven for 5 minutes more. Then take out and brush with remaining sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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