whole chicken, cut up
Preheat oven to 425 degrees.
Combine flour, paprika, garlic powder, salt, and pepper in medium bowl. Pour into ziploc baggie.
In second medium bowl pour milk.
Place one or two pieces of chicken in the milk to coat then place in the ziploc baggie with flour mixture.
Place in baking dish and repeat until with remaining chicken pieces.
Melt butter and pour over entire chicken.
Bake for 45 minutes to 1 hour or until golden brown.