Real Recipes From Real Home Cooks ®

baked crispy chicken

(1 rating)
Recipe by
'Ria Murphy
Bean Station, TN

I came up with this recipe through trial and error. But it has few ingredients, whips up easily and everyone begs for the recipe afterwards, even when they hear whats in it! Give it a try, you wont be disappointed!

(1 rating)
yield serving(s)
prep time 5 Min
cook time 1 Hr
method Bake

Ingredients For baked crispy chicken

  • 1 c
    flour
  • 1 c
    mashed potato flakes (or crushed corn flakes)
  • 2 Tbsp
    chili powder
  • 1 Tbsp
    cinnamon
  • 2 Tbsp
    garlic salt
  • 4
    eggs
  • 1/2 c
    milk or buttermilk

How To Make baked crispy chicken

  • 1
    preheat over to 375 degrees prepare a broiler pan (fluids need to be able to drain off) with pam spray or something similar.
  • 2
    In one bowl mix thoroughly egg and milk mixture In other bowl mix all dry ingredients
  • 3
    thoroughly dunk chicken in the egg/milk mixture then drop into flour/seasonings mixture, roll and pat til completely covered. Repeat until pan is full or all chicken is used up (this usually lasts through 15 or so drumsticks or thighs)
  • 4
    Place pan in center of oven and bake for one hour. Your family will be amazed and wonder what spices you used. :)

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