baked chicken casserole

How To Make baked chicken casserole

• 1

  Combine ketchup, white wine, parsley, garlic, basil and rosemary.
• 2

  Pour this sauce over chicken.
• 3

  Freeze in portions suitable for your family.
• 4

  To serve: Defrost and bake at 325, basting, for about 1 1/2 hours, until done.
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