Baked Apricot Chicken Recipe

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BAKED APRICOT CHICKEN

Jan W

By
@Neeniejan

I just got this recipe, haven't tried it yet...but it sounds so good! the combination of the apricot preserves & Italian dressing makes for a tangy dish!

Just bake and serve!


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Rating:

Comments:

Serves:

4

Prep:

4 Hr

Cook:

45 Min

Ingredients

4
skinless, boneless chicken breasts
1 Tbsp
grated fresh ginger root
1/2 c
apricot preserves
1/3 c
bottled italian salad dressing

Directions Step-By-Step

1
Combine all ingredients in large zipper bag. Squish around in bad to mix; refrigerate at least 2 hours, up to 24 hours.
When ready to cook, place chicken in baking dish; reserve marinade.
2
Preheat oven to 350°F. Bake 35-40 minutes, baste occasionally with reserved marinade, until chicken is thoroughly cooked. Discard marinade.
3
Serve with fluffy white rice and a vegetable.

About this Recipe

Course/Dish: Chicken
Hashtags: #easy, #baked, #tangy