Asian-style Chicken Thighs W/ Slaw. Recipe

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Asian-style chicken thighs w/ slaw.

sherry monfils

By
@smonfils

A very healthy and tasty Asian dish.

Calories: 361
Fat: 16 grams
Carbs: 16 grams


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Comments:

Serves:

4

Prep:

15 Min

Cook:

30 Min

Ingredients

1/4 c
ketchup
2 Tbsp
hoisin sauce
2 Tbsp
lite soy sauce
1 tsp
sesame oil
2-1/2 lb
bone-in skinless chicken thighs
1
12 oz bag broccoli slaw
2 Tbsp
rice-wine vinegar
1/4 tsp
each salt & pepper

Directions Step-By-Step

1
Heat oven to 400. Set chicken in shallow baking dish. In small saucepan, stir together ketchup, hoisin sauce, soy sauce and sesame oil. Cook over med-high until bubbling. Remove 3 tbsp sauce and set aside. Baste chicken w/ sauce and place in oven. Cook 5- 10 min. Baste chicken again and cook another 20 min, basting often, until chicken juices run clear. Stir together in bowl, reserved sauce, broccoli slaw, rice-wine vineagr, salt & pepper. Serve slaw w/ chicken.

About this Recipe

Course/Dish: Chicken, Vegetables
Regional Style: Asian
Other Tags: Quick & Easy, Healthy
Hashtags: #slaw, #thighs, #Asia-style