chicken, boneless and skinless
Put chicken in a skillet. Frozen chicken in the bag or packages of fresh chicken will work too.
Cover chicken with 1/2 cup italian dressing.
On medium heat fry chicken with the dressing until golden brown. May need to add more dressing if chicken absorbs it.
Add 1/3 cup of brown sugar. I usually like to add more brown sugar to make a sticky type coat on it.
Simmer in pan for about 5 minutes.