Featured Pinch Tips Video
boneless, skinless chicken breasts
Pound each breast between sheets of plastic wrap to a uniform thickness of 1/2 inch.
In a large skillet, melt butter over medium heat.
Add chicken and cook 3-4 minutes on each side.
Stir salsa and lime juice together and add to skillet.
Simmer gently, uncovered, until chicken is cooked through and sauce has thickened, about 6-8 minutes.