Arizona Chicken

rebecca jackson

By
@bashmansmom



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Rating:
★★★★★ 1 vote

Ingredients

2
boneless, skinless chicken breasts
1 Tbsp
dijon mustard
2 Tbsp
butter
1/2 c
salsa
2
limes juiced
1/4 c
chopped cilantro

Step-By-Step

1Pound each breast between sheets of plastic wrap to a uniform thickness of 1/2 inch.

2Spread with mustard.

3In a large skillet, melt butter over medium heat.

4Add chicken and cook 3-4 minutes on each side.

5Stir salsa and lime juice together and add to skillet.

6Simmer gently, uncovered, until chicken is cooked through and sauce has thickened, about 6-8 minutes.

7Sprinkle with cilantro.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy