Apricot Orange Glazed Chicken Recipe

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Apricot Orange Glazed Chicken

gaynel mohler

By
@gaynel

This is really great on the grill. I fix it on bamboo skrewers and the kids eat them up. sweet and tangy sauce makes them a family treat. If wintertime, just substitute the oven for the grill.


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Serves:

6 to 8

Prep:

15 Min

Cook:

40 Min

Ingredients

2 lb
chicken tenders (i cut my own from boneless breasts
1 c
apricot jam
2 Tbsp
each horseradish, minced fresh ginger, grated orange peel, brown sugar
1/4 c
orange juice

Directions Step-By-Step

1
soak bamboo skrewers in hot water at least 30 minutes
2
weave chicken tenders onto a skrewers ( 1 on each)
3
take rest of ingredients and put in a saucepan. heat until jam is melted and ingredients mix well.
4
place skrewers of chicken on grill NOT on direct heat. roast 10 minutes, turning occassionally.
5
keep jam mixture in saucepan on grill to keep warm.
6
with a pastry brush, spread jam mixture on chicken, re-basting as it cooks until chicken is fork tender and glaze clings cooked onto them. at least 30 minutes.
7
you can also make pork skrewers with strips of loin or a roast you have cut into "tenders.

About this Recipe

Course/Dish: Chicken, Other Main Dishes
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #bbqgrill