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almond chicken

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Ingredients For almond chicken

  • 1/2 c
    almonds, slivered
  • pinch
    salt
  • 1/2 c
    sherry
  • 1 c
    evaporated milk
  • 1/2 c
    mushrooms, sliced
  • 1/4 c
    white raisins
  • 1/4 c
    flour
  • 4 Tbsp
    butter
  • 2.5 c
    cooked chicken
  • pinch
    pepper

How To Make almond chicken

  • 1
    Melt half the butter in a large skillet.
  • 2
    Saute mushrooms about 2 minutes.
  • 3
    Add rest of butter, flour, salt and pepper to taste.
  • 4
    Add raisins and sherry.
  • 5
    Cook until sherry has been absorbed.
  • 6
    Add milk and simmer 10 minutes.
  • 7
    Serve topped with almonds over rice or toast.
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