Slow Cooker Pineapple Baked Beans Recipe

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Slow Cooker Pineapple Baked Beans

Julie McGlone

By
@Julie_McGlone

The sweetness of the pineapple combines well with tangy hot dogs, ketchup and mustard. Soy sauce and onions provide enough flavor to eliminate salt.

This could also be backed in 350 degree oven for 1 hour.


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Serves:

10

Prep:

15 Min

Cook:

3 Hr 30 Min

Method:

Slow Cooker Crock Pot

Ingredients

2 can(s)
28 oz. pork and beans
6
hot dogs sliced into 1" chunks
1 c
diced fresh pineapple or 15 ox can pineapple tidbits
1 medium
onion chopped
1/4 c
ketchup
2 Tbsp
mustard, spicy brown
1 Tbsp
soy sauce

Directions Step-By-Step

1
Cut pineapple
2
Chop onion
3
Slice hot dogs
4
Mix all ingredients in large bowl.
5
Cook in crock pot on low for 3 1/2 hours

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Vegetable
Regional Style: American