Macaroni and Cheese with Prosciutto Casserole

Jane Kaylie

By
@Recipesnfoodcom

Macaroni and Cheese with Prosciutto Casserole


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Rating:

Comments:

Serves:

4

Prep:

25 Min

Cook:

20 Min

Method:

Microwave

Ingredients

2 c
small elbow macaroni
1 1/2 c
packed grated cheese (about 6 oz)
1 c
whipping cream
1 c
whole milk
3 oz
thinly sliced prosciutto, coarsely chopped
3 Tbsp
grated parmesan
1/8 tsp
grated nutmeg
salt & pepper to taste

Directions Step-By-Step

1
In medium saucepan of boiling salted water, cook macaroni according to package directions until al dente; drain well.
2
In large bowl, whisk ½ cup cheese, cream, milk, prosciutto, Parmesan and nutmeg to blend.
3
Add macaroni; toss to coat. Season with salt and pepper. Transfer to buttered 11 by 7 inch baking dish. Sprinkle with remaining 1 cup cheese.
4
Bake on bottom rack of preheated 400*F oven until cheese melts and macaroni sets, about 20 minutes.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Pork
Regional Style: American