Beef And Rice Vermicelli With Vegetables Recipe

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Beef and rice vermicelli with vegetables

Robin Parrow

By
@robinparrow

The receipe is a full meal for a family of 4-6 people and very tasty. Easy and quick to make on a busy night.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6 people
Prep:
30 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

1 box
beef rice a roni
1 lb
ground beef
1 pkg
mixed vegetables, frozen

Step-By-Step

1Follow directions on the box of Beef Rice a Roni.

2Cook one pound of ground beef chopped into small pieces.

3Add onion powder and garlic powder to the meat while cooking.

4Stir fry the mixed vegetables in a small amount of olive oil.

5Mix the ground beef and the vegetables with the Rice a Roni.

6Serve immediately.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy