nancy's italian burgerlini's

Ingredients For nancy's italian burgerlini's

• 4 md

  roasted red bell peppers, peeled, seeded and chopped
• 1/2 tsp

  fennel seeds
• 1/2 tsp

  dried basil
• 1/2 tsp

  dried oregano
• 1/2 tsp

  salt
• 2 Tbsp

  sugar
• 1 Tbsp

  apple cider vinegar
• 1 Tbsp

  olive oil
• 2

  fresh basil leaves
• ROASTED RED PEPPER JAM
• BURGERLINI
• 3 Tbsp

  olive oil
• 1/4 lb

  cooked linguine (cut in half)
• 1 1/2 c

  roughly chopped zucchin
• 1 c

  sliced vidalia onion
• 1

  3 ounce package pancetta
• 1 1/4 lb

  ground beef (85-90% lean)
• 1/2 tsp

  salt
• 1/4 tsp

  freshly ground pepper
• 4 slice

  provolone cheese
• 4

  ciabatta rolls, toasted