Caraway Burgers Recipe

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Caraway Burgers

Mikekey K

By
@Mikekey

A little something different for your burgers.


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Rating:

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Serves:

6

Prep:

3 Hr 10 Min

Cook:

20 Min

Method:

Grill

Ingredients

1 1/2 lb
ground beef
1/2 c
yellow onion, minced
1 tsp
salt
1 tsp
caraway seeds
2 tsp
worcestershire sauce
1/4 tsp
ground black pepper
1 c
beer, your favorite kind

Directions Step-By-Step

1
Mix all the ingredients together except the beer.
2
Shape mixture into 6 patties, each about 1-inch thick. Place the patties in an ungreased baking dish, 10 X 6 X 1 3/4-inches. Pour the beer over the patties, then cover and refrigerate at least 3 hours. (Meat may turn gray, but it is ok).
3
Remove patties from the marinade. Broil or grill the patties 4 inches from the heat, turning once, to the desired doneness, about 15 to 20 minutes.
4
Serve on buns or rolls with your favorite toppings. (Good on rye bread)

About this Recipe

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American