Real Recipes From Real Home Cooks ®

cajun grilled portabello mushrooms

(2 ratings)
Recipe by
Mikekey *
Seattle, WA

Vegetarian alternative to the burger, served on a bun, or use them as the "meat" course.

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 15 Min
method Grill

Ingredients For cajun grilled portabello mushrooms

  • 3 Tbsp
    paprika
  • 2 Tbsp
    onion powder (not salt)
  • 2 Tbsp
    garlic powder (not salt)
  • 1 tsp
    salt
  • 1/2 tsp
    ground black pepper
  • 1 tsp
    cayenne pepper
  • 2 tsp
    dried oregano
  • 2 tsp
    dried thyme
  • 1/4 c
    olive oil
  • 4 lg
    fresh portabello mushrooms stems removed

How To Make cajun grilled portabello mushrooms

  • 1
    Preheat grill.
  • 2
    In a wide shallow dish, mix together all ingredients except olive oil and mushrooms.
  • 3
    Lightly brush both sides of the mushrooms with oil, then dip them in the spice mixture until thoroughly coated.
  • 4
    Place mushrooms on the grill stem side down and cook about 8 minutes. Turn them over and cook about 6 minutes, or until tender and browned.

Categories & Tags for Cajun Grilled Portabello Mushrooms:

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