burgundy burgers

How To Make burgundy burgers

• 1

  In a large bowl, mix all the ingredients together. Shape mixture into 6 patties, each about 3/4-inch thick.
• 2

  Broil or grill the patties 4-inches from the heat, turning once, to the desired doneness, about 10 to 15 minutes.
• 3

  Serve on toasted bun with favorite toppings.
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