Zippy Steak Recipe

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Zippy Steak

Lynn Kendrick

By
@smilynn

Found this recipe in a newspaper 20+ years ago. It's easy and great as a leftover. My friends tnat don't like to cook don't mind making this dish. Please let me know how you like it.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
20 Min

Ingredients

4 medium
cubed steaks
1 can(s)
rotel tomatoes
1/2 c
flour
4 Tbsp
canola oil
salt and pepper

Step-By-Step

1Put just enough oil to cover bottom of nonstick frying pan and heat on medium high.

2Add salt and pepper to flour and coat steaks with seasoned flour. I like lots of pepper and I use a brown paper bag to shake/coat steaks with flour.

3Lightly brown steaks on both sides. Turn down to a simmer. Top each steak with Rotel tomatoes, cover and simmer until done.

4Serve over rice or noodles.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy
Hashtag: #easy