zippy steak
(2 ratings)
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Found this recipe in a newspaper 20+ years ago. It's easy and great as a leftover. My friends tnat don't like to cook don't mind making this dish. Please let me know how you like it.
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(2 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For zippy steak
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4 mdcubed steaks
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1 canrotel tomatoes
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1/2 cflour
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4 Tbspcanola oil
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salt and pepper
How To Make zippy steak
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1Put just enough oil to cover bottom of nonstick frying pan and heat on medium high.
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2Add salt and pepper to flour and coat steaks with seasoned flour. I like lots of pepper and I use a brown paper bag to shake/coat steaks with flour.
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3Lightly brown steaks on both sides. Turn down to a simmer. Top each steak with Rotel tomatoes, cover and simmer until done.
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4Serve over rice or noodles.
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