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whimpies

(1 rating)
chelleicious avatar
Recipe by
Michelle Bates-Phipps
@chelleicious
Kalamazoo, MI

this recipe has been in my family for my entire live. It is easy to make, easy to take, and most importantly easy to double, triple and so on. Does well in a crock pot, slow cooker or on the stove top. My grandma used to make a huge batch of this every time a family member moved so we would have food to feed the people helping us move!

►
(1 rating)
yield serving(s)
prep time 10 Min
cook time 45 Min
method Stove Top

Ingredients For whimpies

  • 1 lb
    ground beef, turkey or venison
  • 1 md
    onion or a couple of teaspoons of minced onions
  • 1 c
    ketchup
  • 1 Tbsp
    mustard
  • 1 tsp
    apple cider vinegar
  • 1 Tbsp
    sugar

How To Make whimpies

  • 1
    chop onion finely, brown beef (or any combination of ground meat) in skillet, drain fat
  • 2
    add remaining ingredients and stir. Should have a tangy sweet bbq sort of taste to the sauce at this point
  • 3
    if cooking on stove top, cover skillet and simmer on low for 30 to 45 minutes to let flavors cook together
  • 4
    if cooking in crock pot or slow cooker, cook on hi for about 15 minutes, then turn to low, stir occasionally will stay moist and yummy all day
  • 5
    you can have any combination of ground meats, we have used venison, turkey, pork, and beef. I don't always add additional onions if I am cooking a double batch
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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