Western Pot Roast Recipe

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western pot roast

Denise Matthews

By
@denisematthewhomechef

a restaurant recipe remade for home cooks


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Rating:

Serves:

10 or more

Prep:

10 Min

Cook:

3 Hr

Ingredients

5 lb
beef chuck, boneless
1 pkg
dry onion soup mix
1/8 c
cider vingar
1 c
ketchup
1/8 c
worcestershire sauce
1/8 c
brown sugar

Directions Step-By-Step

1
coat roast with onion soup mix in cooking dish
2
mix remaining ingredients together pour over roast cover with tin foil bake at 350 for 3 hrs

About this Recipe

Course/Dish: Beef, Roasts