week night chili for cold nights (easy and good)!

Ingredients For week night chili for cold nights (easy and good)!

• 1 lb

  package ground beef
• 1 lb

  package ground sausage, mild or hot
• 1 md

  onion, coarsley chopped
• 2 pkg

  french's chilo-o mix
• 3 Tbsp

  corn meal (i use martha white's self-rising white cornmeal)
• 1/2 tsp

  ground cumin
• 1 pinch

  red pepper flakes
• 3 Tbsp

  catsup
• 1 Tbsp

  brown sugar, lightly packed
• 2 can

  stewed or diced tomatoes, 14.5 oz size, undrained
• 1 can

  red kidney beans, 15.5 oz size, undrained
• 1 can

  pinto beans, 15.5 oz size, undrained
• 1 can

  water (from one of the empty cans of beans or tomatoes)