Upside-Down Pizza Casserole
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- 1 1/2 lb
- ground beef
- 15 oz
- italian style tomato sauce or spaghetti sauce
- 1 1/2 c
- mozzarella cheese
- 1 pkg
- (10 oz) refrigerated biscuits
1Preheat oven to 400.
In a large skillet, cook gound beef until brown; drain well.
Stir in sauce and heat through.
2Transfer mixture to a 2 quart rectangular baking dish. Sprinkle with cheese. Flatten each biscuit with your hand; arrange biscuits on top of cheese. Bake 15-`7 minutes or until biscuits are golden.