Undone Stuffed Pepper Casserole Recipe

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Undone Stuffed Pepper Casserole

Wendy Schwab

By
@Wdee

I found this recipe in Kraft Food & Family magazine. It is so quick & easy & yummy!!!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
7
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

1 lb
ground beef
2
green peppers, coarsely chopped
3 clove
garlic, or you can use garlic powder
2 c
cooked long-grain white rice
1 jar(s)
spaghetti sauce
1 1/2 c
kraft shredded italian five cheese blend, divided

Step-By-Step

1Pre-heat oven to 350 degrees.

2Brown hamburger along with the garlic; drain.

While meat is browning, saute green peppers in olive oil till tender.

Cook rice.

3Spray a 2 qt. casserole dish. Add beef, green peppers, rice, 2/3 cup cheese & spaghetti sauce. Stir everything together.

4Top with remaining cheese (I always add more than called for) and bake uncovered for 25 minutes.

About this Recipe

Course/Dish: Beef, Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy