Traditional Cheeseburger

Tabitha Henrichson

By
@tabcola75

My love for the cheeseburger put me on a quest to combine all the perfect seasons together. Definitely the all purpose rub was the main ingredient.
Hope you enjoy!


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Comments:

Serves:

6

Prep:

30 Min

Cook:

25 Min

Ingredients

2 lb
ground beef
1
red onion sliced
2
tomatoes sliced
6
lettuce leaves
18
pickles
6 slice
american cheese
2 Tbsp
worcestershire sauce
1/2` tsp
salt and pepper
1 tsp
jack stack barbecue all purpose rub
1/2 tsp
miricle whip
1 1/2 tsp
ketchup
6
old fashion hamburger buns/ with seseame seeds

Directions Step-By-Step

1
Place meat on plate and add worcestershire sauce, salt and pepper and all purpose rub.
2
Mix all together and patty meat into 6 equal parts.
3
Place patties on a preheated grill on medium low till well done. About 4 to 5 minutes on each side.
4
Place cheese on patty and melt about 2 minutes.
Place buns on grill to toast buns till golden brown.
5
Place cheeseburger on bun add miracle whip, ketchup, onion tomatoes, lettuce and pickle. Serve hot

About this Recipe