Tostada Grande

linda mcdougal

By
@lilacmemaw



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Ingredients

1/4 lb
ground beef
1 can(s)
tomatoes, drained and diced
1 tsp
cumin
1/4 tsp
salt
12
tortillas, corn, 6 inches
1 can(s)
chunky salsa
1.5 c
shredded monterey jack cheese
2 c
lettuce, shredded
1
tomato, chopped
1
avocado, peeled and sliced

Directions Step-By-Step

1
Brown meat; drain.
2
Stir in tomatoes, cumin and salt; cover and simmer 5 minutes.
3
Cover bottom and sides of 12" pizza pan with tortillas, overlapping attractively.
4
Spread with chunky salsa; top with meat mixture.
5
Bake at 350 oven 20 minutes.
6
Sprinkle with cheese.
7
Arrange lettuce, tomato and avacado over top.
8
Cut into wedges using scissors or small knife and serve with additional salsa.

About this Recipe

Course/Dish: Beef
Regional Style: Mexican
Other Tag: Quick & Easy