The Best Roast Beef Sandwhich Recipe

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The BEST roast beef sandwhich

santana walker

By
@santana

I got this out of a magazine & my whole family loves it!!! It is very TASTY =)I added a lil twist of my own to make it to my family's liking!


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Rating:

Serves:

4

Prep:

15 Min

Cook:

30 Min

Ingredients

1 can(s)
french onion soup
1 bottle
pickled banana pepper
3/4 lb
thinly slices deli roast beef
8 slice
provolone cheese
4
tablespoons of mayo (optional)
4
hoagie rolls

Directions Step-By-Step

1
Pour soup in a deep pot heat to a boil,let boil about 5 minutes
2
While you wait spread the mayo on the rolls
3
Add roast beef to soup let it heat throughly, remove from heat, divide it between the 4 rolls
4
Top each sandwhich with 2 slices of cheese, bake at 350 degrees just to melt the cheese, when you take them out top with banana peppers and serve
5
When you take them out of the oven you can spoon more soup over the top if you desire

About this Recipe

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy