Tator Tot Casserole Recipe

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Tator Tot Casserole

Tina Strickland

By
@tinalouise1994

This is a all time fav have been making it since my kids were babies.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

2 lb
ground beef
2 can(s)
cream of mushroom soup
1
onion
1 pkg
frozen tator tots

Step-By-Step

1Dice the onion and put it in pan with ground beef cook until ground beef is completely cooked.Do not drain it causes the casserole to be too dry.Place mixture in bottom of casserole dish.

2Spoon the 2 cans of cream of mushroom soup on top of the ground beef mixture.

3Place all the tator tots on top and bake at 400 for 35 minutes or until tator tots are golden brown.

About this Recipe

Course/Dish: Beef, Casseroles
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy