cream of chicken or mushroom soup
milk or water
cheddar cheese, shredded
1Brown hamburger and onions. Place in casserole.
2Cover with tater-tots.
3Heat (in pan for browning hamburger) 1 can of cream of chicken or mushroom soup diluted with water or milk.
4Pour over tater-tots. Sprinkle with cheese. Do not cover.
5Bake at 350 degrees for 30-40 minutes.