Tator tot casserole

Rebecca Hunter Recipe

By Rebecca Hunter waterlily2011

My mom make's this and now I do.I had a friend try it and he ate almost the whole pan to himself,and my neighbors liked it too..I haven't met anyone who doesn't like it so far so give it a try nice and easy..I love how the kids do not notice the greens in it!


Recipe Rating:
 1 Rating
Serves:
5 or 6
Prep Time:
Cook Time:

Ingredients

1 lb
ground beef
2 can(s)
cream of mushroom soup
1 1/2 can(s)
fancy cut green beans
1 pkg
tator tots
1 1/3 can(s)
milk or water
Janet Tharpe

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Directions Step-By-Step

1
Brown meat in skillet,(drain green bean juices from can's) add green beans,cream of mushroom,and milk..Bring to boil.Pour into a square 9x13 baking pan pour frozen tator's on top.. bake at bag temp usually 450 for 20 min. Optional is some slice cheese on top 2 min before baking time is done.
2
Salt and pepper for taste

About this Recipe

Course/Dish: Beef
Other Tags: Quick & Easy, For Kids, Healthy