Stephany Martinez Recipe

Tastees

By Stephany Martinez Steph


Tastees are a favorite among Lincoln, NE natives. The Tastee In & Out has been a Lincoln institution for 50+ years.


Recipe Rating:
 3 Ratings

Ingredients

5 lb
hamburger
8 oz
chopped onion
1 c
water
1/2 c
ketchup
3 tsp
horseradish
3 tsp
mustard
3 tsp
worcestershire sauce
3 tsp
salt
2 tsp
pepper
1 tsp
meat tenderizer
16
hamburger buns
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
brown hamburgers and drain well.
2
Add remaining ingredients.
3
Cook over low to medium for at least 1 hour.
4
Adding water as needed to keep from drying.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy
  • Comments

  • 1-5 of 5
  • user
    Karen Smith smilin - Jun 18, 2010
    I am assuming that you serve it on the 16 buns, not that you put the buns into the mixture, the directions say add remaining ingredients.
  • user
    Teresa Jacobson foundmyzen - Feb 25, 2012
    This is a touch of home Stephany, Thank you for posting! I have this recipe too and it is a WONDERFUL recipe! In fact, I'm using this recipe to serve a crowd of 30 people for a charity function. Thanks for posting! I'll post pictures afterwards!
  • user
    Teresa Jacobson foundmyzen - Mar 12, 2012
    I shared a photo of this recipe.
    View photo
  • user
    Teresa Jacobson foundmyzen - Mar 12, 2012
    I tried this recipe and say it's Family Tested & Approved!
  • user
    Teresa Jacobson foundmyzen - Mar 12, 2012
    You can omit the meat tenderizer if you don't like MSG (like me)-- doesn't have an adverse taste on the final product if you do! LOVE Tastees!!