Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

taco meatloaf

(1 rating)
jlowery55 avatar
Recipe by
Joyce Lowery
@jlowery55
Sterlington, LA

This sounds good. It is on my to do list.

►
(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For taco meatloaf

  • 1
    egg
  • 1/2 c
    sour cream
  • 1/3 c
    salsa
  • 3 Tbsp
    taco seasoning mix
  • pinch
    salt
  • 1 c
    crushed tortilla tips
  • 1 c
    cheddar cheese, grated
  • 2 lb
    ground beef

How To Make taco meatloaf

  • 1
    In a large bowl, whisk egg, sour cream, salsa, taco seasoning mix, salt together. Add the crushed tortilla chips and 1/2 cup cheese. Add ground beef and mix well.
  • 2
    Shape into a loaf in baking dish. Bake at 350 degrees for 60 -70 minutes. Time will depend on how thick you make your loaf.
  • 3
    While hot, place on serving platter. Top with grated cheese. Loosely cover with foil so the heat from the meat loaf will melt the cheese. Serve with extra salsa on the side.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT