Tac-ole Bubble Bake Recipe

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Tac-Ole Bubble Bake

Gloria Gasperson

By
@MsGlo

This is a scrumptious way to use up leftover taco beef! I usually fix extra ground beef when i make tacos so i can freeze it and make this casserole the following week.


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Serves:

4-6

Cook:

45 Min

Ingredients

2-12 oz
can biscuits, quarted
1/2-1 lb
ground beef or turkey, browned and drained
1-1/2 c
medium to hot salsa ( your choice )
1 c
shredded mexican cheese
optional: sour cream, shredded lettuce, diced tomatoes

Directions Step-By-Step

1
Arrange biscuit quarters in the bottom of a 2-quart casserole dish that has been sprayed with non-stick veggie spray. Spread beef or turkey or leftover taco beef ) evenly over biscuits.Spoon salsa over beef or turkey; top with cheese. Cover with foil and bake at 350 for 35 to 45 mins. Garnish as desired. Serves 4-6

About this Recipe

Course/Dish: Beef
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids