SWEET AND SOUR BEEF BALLS
|Categories:||Beef, Quick & Easy, Healthy, Meat Appetizers|
|Serves:||Yield 6 to 8 servings|
|1 lb||ground beef|
|2 Tbsp||chopped onion|
|dash of pepper|
|1 c||pineapple juice|
|1 Tbsp||cooking oil|
|1 Tbsp||soy sauce|
|3 Tbsp||white vinegar|
|4 slice||pineapple cut in pieces|
|3 large||green peppers cut in lengthwise strips|
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DirectionsMix ground beef,egg 1 tbsp. cornstarch, salt, onion, and pepper. form into balls.Cook in small amounts of fat in skillet until brown, drain.Add pine apple juice to oil in saucepan, bring to a boil over low heat.Mix remaining cornstarch, soy sauce, vinegar cook until thickened stirring constantly.Add meat balls pineapple, and peppers heat thoroughly. Serve hot, Yield 6 to 8 servings.NOTE: This recipe can be made ahead of time just heat before serving.