swedish meatballs

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 45 min
Yield: 8
Cuisine: Swedish
Ingredients: 11/2 pound(s) 90% lean ground beef; 1/2 pound(s) ground pork; 3/4 cup(s) milk; 1/2 cup(s) sour cream; 1 cup(s) dry bread crumbs; 1 package(s) onion soup mix; 2 - eggs

review

Recipe by

Patricia Hanson

@wepay2

The Villages, FL

This wonderful recipe comes from friends at our church. They are Swedish and this does not get much better. Delicious served over noodles.

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yield 8 serving(s)

prep time 15 Min

cook time 45 Min

method Bake

Ingredients For swedish meatballs

11/2 lb

90% lean ground beef
1/2 lb

ground pork
3/4 c

milk
1/2 c

sour cream
1 c

dry bread crumbs
1 pkg

onion soup mix
2

eggs

How To Make swedish meatballs

1
Mix and brown in oven at 400 degrees. Then bake in gravy mix for 30 minutes. Use dry mushroom gravy mix and prepare as directed
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swedish meatballs

Ingredients For swedish meatballs

How To Make swedish meatballs

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