Stuffed Peppers Recipe

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Stuffed peppers

JoAnne Graham

By
@JoAnneG

Have been making this recipe for several years. Everyone raves over it, so hope you will like it as well. This basically is a meat loaf but stuffed into peppers. Very easy and quick.


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Comments:

Serves:

4 plus

Prep:

20 Min

Cook:

1 Hr 15 Min

Ingredients

4
bell peppers (any color or mix)
1 lb
extra lean ground beef or ground turkey
1 small
onion, chopped
1/2 tsp
salt and pepper
1 tsp
basil, dried
1/2 c
parsley flakes
3/4 c
oatmeal (quick) or cracker crumbs crushed
1 small
can tomato sauce
1
egg, beaten

SMALL CAN OF TOMATOES CAN BE USED ALSO. DON'T WANT MEAT MIXURE TOO SOGGY

Directions Step-By-Step

1
cut tops off peppers. What pepper flesh is cut, can be chopped and added to meat mixture. Clean out seeds and menbrane inside peppers. Place in a back dish
2
Mix ground meet with remaining ingredients. Mix well. Stuff meat into each pepper.
Bake at 350 degrees till meat is done.
3
Note: you can add rice if so desired. This can be leftover rice about 1 cup into meat mixture or 1/2 cup instant rice.

About this Recipe

Course/Dish: Beef
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #PEPPERS, #Stuffed, #bell