Stuffed Bell Pepper Soup

Jennifer Skelton

By
@skeltojg

Tastes like a stuffed bell pepper - easy, tasty and filling!

Rating:
★★★★★ 2 votes
Comments:
Serves:
8
Prep:
20 Min
Cook:
30 Min

Ingredients

1 lb
lean ground beef
1 c
green bell pepper, diced
1 c
red bell pepper, diced
1 1/2 c
onion, diced
3 clove
garlic, minced
2 can(s)
14.5 oz petite diced tomatoes with jalapeƱo
1 can(s)
15 oz tomato sauce
2 c
chicken broth
1 tsp
marjoram, dried
salt and pepper, to taste
3 c
cooked rice

Step-By-Step

1In a large skillet, brown ground meat over medium heat. Drain fat. Add diced peppers, onions, and garlic. Cook about 5-10 minutes over medium-low heat.
2Transfer ground beef mixture to a large Dutch oven or soup pot. Add diced tomatoes, tomato sauce, chicken broth, marjoram, salt and pepper. Cover and simmer on low heat for 30 minutes.
3While soup is simmering, cook rice. Just before serving, add rice to soup and mix thoroughly.

About this Recipe

Course/Dish: Beef, Beef Soups
Other Tag: Healthy
Hashtags: #rice, #PEPPERS