Family Tested & Approved
ground hamburger meat, 1/2 lb hot sausage
bread crumbs, seasoned
Mix meat, bread, egg, crackers and milk , spicy seasoning.
make med sz meat balls then and roll in flour Put meat in hot oil and brown on all sides. remove from pan.
next add peppers and onions and saute till tender
add pk of brown mix then add 2 cups water mix till gravy thickens
Put meatballs back in pan with gravy Cook about 30 minutes on med. Serve over rice.