Spanish Beef Roast Recipe

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Spanish Beef Roast

Elle Grimm

By
@edg399


Rating:
★★★★★ 1 vote

Ingredients

4 lb
beef roast
1 can(s)
whole tomatoes
1 jar(s)
spanish olives
1/2 c
water

Step-By-Step

1Brown the roast in a large pot.
2Add the tomatoes, the spanish olives with the juice and water.
3Bring to a boil, then cover and simmer until meat falls apart.

About this Recipe

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy