southwest pot roast
(1 rating)
You can serve this versatile roast with tortillas, taco shells, over tortilla chips, or rice. Saffron rice is my favorite foundation for its tender goodness.
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(1 rating)
yield
6 -8
prep time
15 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
Ingredients For southwest pot roast
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3 lbbeef roast
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1 candiced tomatoes
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1 canranch style beans
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4 ozchopped green chilies
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1 mdonion, chopped
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2 tspchili powder
How To Make southwest pot roast
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1Rinse roast and place in slow cooker.
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2Combine remaining ingredients in a separate bowl. Pour over roast.
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3Cook on low for 6 hours.
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4Remove roast to a platter and shred with a fork.
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5Return meat to slow cooker and mix with sauce.
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6Serve with sour cream and cheese over tortillas, taco shells, rice, or tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Southwest Pot Roast:
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