Soup-er "Sloppy Joes"

Angie Robinson

By
@angieact1

So tasty -it's a hard to eat just one! try it with cheddar cheese soup..or with any creamed soup. I made this for a teenage party and they ate the whole thing and wanted me to make more! I have put this in the crock pot several times and it just gets better as it cooks.
You could add some finely diced zucchini also.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

15 Min

Ingredients

1 lb
ground chuck, cooked
1 can(s)
cream of mushroom soup, light
1/4 c
frozen or fresh diced onions
1-2 tsp
goya adobe seasioning
worcestershire sauce 1-2 tsp
salt and pepper to taste
a squirt of mustard and ketchup-optional
sandwich buns, toasted
top with cheese slices-optional

Directions Step-By-Step

1
Brown the beef with the onions and drain. (You can use ground turkey or ground chicken also.)
2
Add the soup and seasoning and simmer for about 15 minutes. (here is where you can add the ketchup and mustard)
3
Serve on buns-great topped with cheese and sliced pickles! Or spoon over noodles.

About this Recipe

Course/Dish: Soups, Beef
Other Tag: Quick & Easy