Snappy Steak Recipe

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Snappy Steak

linde myers

By
@only1meme



pinch tips: How to Freeze Fish, Meat & Poultry


Rating:

Serves:

6

Ingredients

1.5 lb
beef top round steak, boneless
2 Tbsp
mayonnaise
1 Tbsp
dijon mustard
1 tsp
dried tarragon
1/4 tsp
salt
1/4 tsp
black pepper

Directions Step-By-Step

1
Preheat the broiler.
2
Place the steak on a broiler pan or rimmed baking sheet that has been coated with nonstick vegetable spray.
3
In a small bowl, combine the remaining ingredients; mix well and spread over the steak, coating well.
4
Broil for 16 to 19 minutes for medium-rare or to desired doneness beyond that, turning halfway through the cooking.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy