sloppy joe pot roast

How To Make sloppy joe pot roast

• 1

  In a dutch oven, or large pan with a tight-fitting cover, brown meat in fat.
• 2

  Season with salt and pepper and remove from pan.
• 3

  Pour off fat drippings.
• 4

  Add tomato sauce, water and seasoning mix.
• 5

  Return meat to pan.
• 6

  Cover and simmer for 3 to 3 1/2 hours, or until done (or cook in a 325 oven for same amount of time).
• 7

  Turn meat once to cook it evenly throughout.
• 8

  Add potatoes and carrots during the last 35 minutes of cooking, zucchini the last 15 minutes.
• 9

  Remove meat and keep warm.
• 10

  Skim off any excess fat.
• 11

  Taste sauce and correct seasoning, if necessary, with salt and pepper.
• 12

  Serve sliced meat with vegetables and sauce.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card