Skillet Hot Dish Recipe

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SKILLET HOT DISH

Judy LeCleir

By
@NANA24GRANDKIDS

I got this recipe from my sister-in-law in Wisconsin when I was still working. It was quick, filling and my family loved it. My three boys are now married, and they ALL took the recipe with them when they left home. Enjoy!


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Comments:

Serves:

6

Prep:

10 Min

Cook:

20 Min

Ingredients

1 lb
hamburger
1 can(s)
corn, drained
1 can(s)
cream of mushroom soup, undiluted
1 1/2 c
instant rice
1 1/2 can(s)
water
1/4 c
onion, chopped fine
1 tsp
salt
1 Tbsp
chili powder

Directions Step-By-Step

1
In a large skillet, brown the hamburger and onion. Pour off grease (I drain mine on paper towels). Add the soup, water, chili powder, corn, and salt. Bring to a boil.
2
Add rice to pan, and mix carefully with a wooden spoon into other mixture. Reduce heat and let SIMMER until desired consistency, about 10 minutes or so.

Additional ingredients that can be used: 1 can of mushrooms, or a small can of stewed tomatoes instead of the corn.
3
I always served with either Italian or French bread and a green salad. It was a filling meal, and took less than 30 minutes to complete.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtags: #skillet, #Dish, #hot