7- layer casserole
(2 ratings)
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This has become a quick and easy family favorite that is gluten and soy free for those special diets. And it is not very costly either.... I will add a photo next time I make it.
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(2 ratings)
yield
5 -6
prep time
30 Min
cook time
1 Hr 30 Min
Ingredients For 7- layer casserole
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1 cwhole grain white rice uncooked
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1 ccorn, whole kernal
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1/2 conion diced
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1/2 cgreen bell pepper diced
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12 oztomato sauce
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1 lbground beef
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5-10\ slicebacon, uncooked
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salt and pepper
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12 ozwater
How To Make 7- layer casserole
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1I use a deep dish covered casserole for this. divide the tomato sauce into 2 equal parts. add half can water to each and set aside till needed. Dice the peppers and onion. place the layers in order given.
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21. uncooked rice 2. corn ( fresh, frozen or drained canned) 3. 6 oz tomato sauce and half can water, salt/papper 4. 1/2 cup diced green pepper/ diced onion 5. crumble raw ground beef to cover
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36. pour on the other batch of tomato sauce and water, salt/pepper again 7. final layer is a nice even layer of raw bacon strips. Cover and bake at 350 degrees for 1 hour. Remove cover and bake another 30 minutes or until bacon crisps. dig deep to get all the layers in a serving and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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