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saucy little loaves

(1 rating)
coffeelovermama avatar
Recipe by
Dot Shirley
@coffeelovermama
Apopka, FL

Always liked this recipe. It is premeasured so to say and you know exactly how many you can serve without guessing. I have changed a little by using the meatloaf mixture rather than just beef as I did way back when. Makes a little more loaves and gives a slightly different taste.

►
(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 35 Min

Ingredients For saucy little loaves

  • 1 1/2 lb
    ground beef
  • 3/4 clove
    old fashioned oat meal
  • 1 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 c
    finely chopped onions
  • 1
    egg beaten
  • 3/4 c
    milk
  • TOPPING
  • 1/3 c
    catsup
  • 1 tsp
    brown sugar, firmly packed
  • 1 tsp
    prepared mustard

How To Make saucy little loaves

  • 1
    Combine all except topping ingredients and mix well. Shape into 6 hand-size football shaped loaves. Place on baking pan just large enough to hold these. Mix the topping ingredients and add the last 10 mins to slightly carmelize and begin to smell really good. Bake 35 mins. @350. Let rest 5 mins before serving.
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