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saucy beef taco pizza

Ingredients For saucy beef taco pizza

  • 2 lb
    ground beef
  • 1 md
    avocado, peeled and sliced
  • 1 c
    lettuce, shredded
  • mushrooms, sliced
  • olives, sliced
  • 1/2 c
    cheddar cheese, shredded
  • 1 c
    monterey jack cheese, shredded
  • 1 c
    sour cream
  • 1.5 c
    corn chips, crushed
  • 8 oz
    refrigerated crescent rolls
  • 1/2 c
    olives, sliced
  • 4 oz
    mild green chiles, chopped
  • 16 oz
    taco sauce
  • 1 md
    onion, chopped
  • 1 md
    tomato, diced

How To Make saucy beef taco pizza

  • 1
    Sprinkle with remaining 1/2 cup crushed chips.
  • 2
    Garnish with sliced olives and mushrooms, if desired.
  • 3
    Bake at 375 for 20 to 25 minutes or until crust is golden.
  • 4
    Cut into wedges and serve with lettuce, avocado, tomato and remaining taco sauce.
  • 5
    Brown ground beef and onion in large frying-pan or dutch oven.
  • 6
    Pour off drippings and add 1 cup taco sauce, green chiles and olives.
  • 7
    Separate crecent rolls into 8 triangles and press into greased 9 to 10-inch pie pan to form crust.
  • 8
    Sprinkle 1 cup crushed corn chips evenly over dough.
  • 9
    Spread beef mixture evenly over chips, spread with sour cream.
  • 10
    Cover with shredded monterey jack cheese, then shredded cheddar cheese.

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